Sydney has almost completely come out of lockdown and customers are slowly trickling back into restaurants and cafés, the service industry is innovating new methods that will guarantee that their customers can enjoy their meals in relative safety. It is a time for all industries to really flex on their innovative abilities and attempt to create a normal situation.
Hotels in Sydney, particularly in the harbour area, have introduced private igloos where a guest and their party can dine in their own “personal bubble,” with a bespoke igloo menu and all the works which ensure you get to dine in utter comfort. Among other hotels that are introducing social distancing in their restaurants is PARKROYAL Darling Harbour Sydney. You can book ahead as seating is limited to ensure high hygienic standards and maximum social distancing requirements that were enforced.