A landmark in Bangkok, the House on Sathorn has been transformed into a chic seafood restaurant in the Thai capital. According to a recent article on online news site Khaosod English, this dining venue named “Paii” specialises in seafood delights including both local and international dishes. Seafood dishes are quite popular in the Thai capital with restaurants at nearby hotels in Sathorn Bangkok such as 100° East at Anantara Sathorn Bangkok Hotel also offering a fine selection on its menu.
This new Paii restaurant enjoys a unique home in a historic neoclassical building that is over a century old. Apart from its central location, this dining venue will also offer a fine array of dishes on its menu; amongst these are river prawn in a tom yum broth, black mussels from New Zealand and fried seabass.
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