For the 18th consecutive time, the most comprehensive food and beverage showcase are back in Sri Lanka. Getting to the venue from any Wadduwa beach resort the likes of Taprobana Wadduwa isn’t much of a task and is very worth the 1-hour drive to witness the food products and services.
Attracting exhibitors from all over the island and worldwide, the exhibition also covers culinary and hospitality segments. From the very first step of making the food, right to the stage of consumption – ‘Food from the Factory to the Table’ will be covered at the Expo. Over 2000 chefs island wide will also compete at a competition – ‘Culinary Excellence’, over the course of the three days.
Singapore's rich culture unfolded in all its vibrancy during the recent Hari Raya Puasa, also…
On March 11th, 2024, the capital city of Maseru in Lesotho commemorated Moshoeshoe Day, a…
Calling all documentary enthusiasts, cinephiles, and truth-seekers! The wait is over – the largest documentary…
The Namibia Tourism Board (NTB) recently made a splash at the Internationale Tourismus Börse (ITB)…
The annual Cambodian festival, Bon Om Touk, commonly known as the Water Festival, is approaching,…
The vibrant coastal town of Hua Hin in Thailand recently splashed its way through the…